by Jana Brown | Jul 31, 2018 | Uncategorized
Sometimes I think you can have too much of a good thing. Right now, for example, the farmers markets and local stores around me are bursting with fresh fruit at great prices and my own garden is busy as can be. I love taking advantage of all of this. The only problem...
by Jana Brown | May 31, 2018 | Side Dishes
As we head into the summer and the temperature rises I always find myself looking for recipes which can be made without heating up my kitchen. This goes for delicious sides as well as main dishes. One side that my family is particularly fond of is carrots glazed with...
by Jana Brown | May 8, 2018 | Main Dishes
It’s been one of those weeks around the Brown household, where there’s always something to do. When I’m having weeks like that I find that one of my go-to foods (we’ve talked about these on FB before) is a stir fry. I almost always have...
by Jana Brown | Apr 25, 2018 | Breads, Cookies, Holidays and Entertaining, Pies and Pastries, Yeast Breads
When it comes to things you can do with Cornaby’s spreadable fruit one of my favorites is to bake with it. I started making filled breads and cookies when I was just a little girl and one of the rules way back then was to ALWAYS line the pan with tin foil (the...
by Jana Brown | Apr 10, 2018 | Main Dishes
Tips for Using E-Z Gel in Your Every Day – Scrambled Eggs Where do the days go? It seems like I blink and my day is over and I’m getting started on the next one. Today, I was pondering an E-Z Gel tip and had breakfast foods in mind, which brought me to...
