The E-Z Gel Answer E-Book Kindle Edition
This cookbook addresses the universal dinner-time dilemma with recipes featuring E-Z Gel™, a modified food starch made from gluten-free, non-GMO waxy maize that instantly thickens hot or cold liquids without the separation or hardening that occurs with flour or cornstarch. E-Z Gel™ helps save time and money while keeping foods smooth and creamy during storage, extends the shelf life and moisture of baked goods, and enables cooks to reduce fat and sugar in everyday recipes like dressings, jams, and sauces without sacrificing texture or flavor. The E-Z Gel™ Answer Book offers quick, easy, healthy recipes for everyday meals, baking, and entertaining, making special diets more manageable and helping home cooks of all skill levels create delicious dishes.
From beginning cooks to seasoned home chefs, the question is the same: What am I going to fix for dinner? This cookbook provides recipes and tips to simplify the dinner-time dilemma. E-Z Gel™, a modified food starch that instantly thickens hot or cold liquids, provides easy ways to save time and money.
E-Z Gel™ is made from waxy maize, a special kind of corn that is gluten free, non-GMO, and works well with alternative sweeteners. Foods thickened with E-Z Gel™ don’t set up hard or separate during storage like those made with flour or cornstarch. They are just as smooth and creamy a day or two down the road as they were when first made. E-Z Gel™ can also be added to baked goods, keeping them moist, flavorful and extending their shelf life.
E-Z Gel™ can be used to decrease fat and sugar in everyday foods like homemade ranch dressing, freezer jams and sauces. Special diets don’t need to be painful! E-Z Gel™ makes it possible to lighten up favorite dishes
without compromising texture or flavor.
Whether you are planning everyday meals, baking a treat, or entertaining a crowd, The E-Z Gel™ Answer Book will provide you with plenty of quick, easy, healthy and delicious recipes.
