Fresh salsa made with EZ Gel gives you a deliciously fresh salsa that sticks to your chip! Great for any party, and you can make it as hot or as mild as you want!
Prep: 5 Min
Cook: N/A
Additional: 5 Min
Total: 10 Min
Servings: 16
Ingredients
- 4 medium ripe tomatoes
- 1 medium red onion, diced
- 1-2 Jalapeno pepper, finely chopped
- 1 clove garlic, minced
- 1 green pepper, diced
- 1/2 lime
- 1 t. salt
- 1/2 t. ground pepper
- 2 TBSP EZ Gel
Directions
Step 1
Chop all veggies and combine in a bowl. Squeeze lime.
Step 2
Sprinkle EZ Gel over the top and stir well. Add seasonings to taste.
Step 3
Serve fresh with your favorite chip!
NOTE
If you have leftovers, sometimes the tomatoes will continue to weep liquid. You can fix this by adding just a little more EZ Gel!