Cornaby's™ Specialty Foods LLC

Thick Gel

Thick Gel is a gluten-free, non-GMO cornstarch that can be used in any cooked application where standard cornstarch or flour is traditionally used, but with superior results. Thick Gel is a gluten-free option for making soups, sauces, gravies, cooked pudding and other family favorites. Products made with Thick Gel can be safely canned or frozen without weeping or over thickening.



Product Image Item Name+ Price
Thick Gel - Gluten-Free, Non-GMO, Cold and Heat Stable Thickener for Cooking and Canning, 10-Pounds

Thick Gel - Gluten-Free, Non-GMO, Cold and Heat Stable Thickener for Cooking and Canning, 10-Pounds

Thick Gel™ is a gluten-free, Non-GMO, starch that replaces regular cornstarch, flour, tapioca, or arrowroot for all cooked thickening...
$40.00

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Thick Gel - Gluten-Free, Non-GMO, Cold and Heat Stable Thickener for Cooking and Canning, 2-Pounds

Thick Gel - Gluten-Free, Non-GMO, Cold and Heat Stable Thickener for Cooking and Canning, 2-Pounds

Thick Gel™ is a gluten-free, Non-GMO, starch that replaces regular cornstarch, flour, tapioca, or arrowroot for all cooked thickening...
$11.00

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Thick Gel - Gluten-Free, Non-GMO, Cold and Heat Stable Thickener for Cooking and Canning, 30-Pounds

Thick Gel - Gluten-Free, Non-GMO, Cold and Heat Stable Thickener for Cooking and Canning, 30-Pounds

Thick Gel™ is a gluten-free, Non-GMO, starch that replaces regular cornstarch, flour, tapioca, or arrowroot for all cooked thickening...
$120.00

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